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🌱 High-Protein Vegan Energy Bar Recipe

Looking for a healthy and delicious high-protein vegan energy bar recipe? Check out this easy recipe from Meals Vegan. Get energized and start cooking today!

High-Protein Vegan Energy Bar Recipe

You will need:

  • rolled oats2 cups of rolled oats
  • vegan protein powder1 cup of vegan protein powder
  • almond butter1 cup of almond butter
  • maple syrup1/2 cup of maple syrup
  • chopped almonds1/2 cup of chopped almonds
  • dried cranberries1/2 cup of dried cranberries
  • saltA pinch of salt

Instructions

  1. First, combine 2 cups of rolled oats, 1 cup of vegan protein powder, 1/2 cup of chopped almonds, 1/2 cup of dried cranberries, and a pinch of salt in a large bowl. Mix these dry ingredients thoroughly.
  2. Next, add 1 cup of almond butter and 1/2 cup of maple syrup to the dry mixture. Stir these in until the mixture becomes sticky and well-combined.
  3. Then, press this mixture into a baking dish that has been lined with parchment paper. Make sure to press it down firmly and evenly.
  4. Refrigerate the mixture for at least 2 hours. This will help the bars to set and hold their shape.
  5. Finally, cut the set mixture into bars. You can choose the size of the bars according to your preference. Enjoy these high-protein vegan energy bars as a post-workout snack or a quick breakfast on the go.

Notes

Feel free to experiment with this recipe by adding your favorite nuts, seeds, or dried fruits. Store your bars in the fridge to keep them fresh.

Are you looking for a high-protein vegan energy bar recipe that is both delicious and nutritious? Look no further! Our High-Protein Vegan Energy Bar Recipe is packed with wholesome ingredients that will keep you energized throughout the day. Whether you need a quick snack on-the-go or a post-workout boost, these bars are the perfect choice.

To make these energy bars, you will need the following ingredients:

  • 2 cups of rolled oats
  • 1 cup of vegan protein powder
  • 1 cup of almond butter
  • 1/2 cup of maple syrup
  • 1/2 cup of chopped almonds
  • 1/2 cup of dried cranberries
  • A pinch of salt

Start by mixing all the dry ingredients together in a large bowl. This includes the rolled oats, vegan protein powder, chopped almonds, dried cranberries, and a pinch of salt. Make sure they are well combined.

Next, add the almond butter and maple syrup to the dry mixture. Stir everything together until the mixture sticks together. You can use a spoon or your hands to ensure that all the ingredients are evenly distributed.

Once the mixture is ready, press it into a lined baking dish. Make sure to spread it out evenly and press it down firmly. This will help the bars hold their shape. Place the dish in the refrigerator and let it chill for at least 2 hours. This will allow the bars to set and become firm.

After the bars have chilled, take them out of the refrigerator and cut them into individual bars. You can make them as big or as small as you like. Now, you're ready to enjoy your homemade high-protein vegan energy bars!

Feel free to experiment with this recipe by adding your favorite nuts, seeds, or dried fruits. You can customize the bars to suit your taste preferences and dietary needs. For example, you can add chia seeds for an extra boost of omega-3 fatty acids or swap the dried cranberries for raisins.

To keep your bars fresh, store them in the refrigerator. This will help maintain their texture and prevent them from becoming too soft. They make a great grab-and-go snack or a quick breakfast option when you're in a rush.

So, why settle for store-bought energy bars when you can make your own? Try our High-Protein Vegan Energy Bar Recipe today and experience the deliciousness and health benefits of homemade vegan snacks. Get inspired and start cooking now!