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🌱 Sweet Potato Brownies: A Vegan Delight 🍫

Indulge in these healthy and scrumptious sweet potato brownies. Made with natural ingredients, this vegan dessert is perfect for satisfying your sweet tooth. Try it now!

Sweet Potato Brownies

You will need:

  • medium sweet potatoes2 medium sweet potatoes
  • almond butter1/2 cup of almond butter
  • maple syrup1/2 cup of maple syrup
  • cocoa powder1/4 cup of cocoa powder
  • almond flour1/4 cup of almond flour
  • vanilla extract1 teaspoon of vanilla extract
  • baking powder1/2 teaspoon of baking powder
  • salt1/4 teaspoon of salt
  • vegan chocolate chips1/2 cup of vegan chocolate chips

Instructions

  1. Start by preheating your oven to 350°F (175°C) to ensure it's hot enough when you're ready to bake.
  2. Next, peel and dice the sweet potatoes into small cubes. Boil these until they're soft and easy to mash. This should take about 15-20 minutes.
  3. Once the sweet potatoes are cooked, drain them and use a fork or potato masher to mash them until smooth.
  4. In a separate bowl, mix together the almond butter, maple syrup, and vanilla extract. This will create a sweet and nutty base for your brownies.
  5. Add the mashed sweet potatoes to the almond butter mixture. Mix until well combined.
  6. In another bowl, combine the cocoa powder, almond flour, baking powder, and salt. This will be your dry mixture.
  7. Slowly add the wet sweet potato mixture to the dry ingredients. Stir until the two mixtures are fully combined.
  8. Fold in the chocolate chips, ensuring they're evenly distributed throughout the batter.
  9. Pour the brownie batter into a greased baking dish. Smooth the top with a spatula.
  10. Bake the brownies in your preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  11. Let the brownies cool in the baking dish before cutting and serving. This will help them hold their shape.

Notes

These brownies are best served warm. Store any leftovers in an airtight container at room temperature for up to 3 days, or in the fridge for up to a week.

Indulge in the rich and fudgy goodness of Sweet Potato Brownies! These delectable treats are not only vegan but also packed with nutritious ingredients. With the perfect balance of sweetness and chocolatey goodness, they are sure to satisfy your dessert cravings. Plus, they are incredibly easy to make!

To whip up a batch of these mouthwatering brownies, you will need the following ingredients:

  • 2 medium sweet potatoes
  • 1/2 cup of almond butter
  • 1/2 cup of maple syrup
  • 1/4 cup of cocoa powder
  • 1/4 cup of almond flour
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1/2 cup of vegan chocolate chips

Now, let's dive into the simple steps to create these heavenly brownies:

  1. Preheat your oven to 350°F (175°C) to ensure the perfect baking temperature.
  2. Peel and dice the sweet potatoes, then boil them until they become soft and tender.
  3. Drain the sweet potatoes and mash them until smooth and creamy.
  4. In a separate bowl, combine the almond butter, maple syrup, and vanilla extract to create a luscious mixture.
  5. Add the mashed sweet potatoes to the wet mixture and mix well until fully incorporated.
  6. In another bowl, combine the cocoa powder, almond flour, baking powder, and salt. This dry mixture will add a depth of flavor to your brownies.
  7. Gradually add the dry mixture to the wet mixture, stirring until all the ingredients are well combined.
  8. Fold in the vegan chocolate chips, ensuring they are evenly distributed throughout the batter.
  9. Grease a baking dish and pour the batter into it, spreading it evenly.
  10. Bake the brownies for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  11. Once baked, allow the brownies to cool before cutting them into squares and serving.

These Sweet Potato Brownies are best enjoyed warm, straight out of the oven. However, if you have any leftovers, store them in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.

Get ready to experience a delightful combination of flavors and textures with these vegan Sweet Potato Brownies. They are the perfect guilt-free treat for any occasion. So, what are you waiting for? Start baking and indulge in this irresistible dessert today!

Remember, at Meals Vegan, we offer a wide range of delicious and healthy vegan recipes for every meal of the day. From soups and pastas to desserts and snacks, we've got you covered. Get inspired and start cooking today!