🌱 Vegan BBQ Jackfruit Pulled 'Pork' Recipe
Vegan BBQ Jackfruit Pulled 'Pork'
You will need:
- 1 can of young green jackfruit in water
- 1 onion
- 1 garlic clove
- 1 cup of vegan BBQ sauce
- Salt and pepper to taste
- First, open the can of young green jackfruit and drain the water out. Then, using a fork, shred the jackfruit into pieces that resemble pulled pork.
- Next, peel and finely chop the onion and garlic. Heat some oil in a pan and sauté the onion and garlic until they become translucent and aromatic.
- Finally, add the shredded jackfruit into the pan, followed by the vegan BBQ sauce. Season with salt and pepper to taste. Cook this mixture on medium heat for 20-30 minutes. During this time, the jackfruit will absorb the BBQ sauce and seasonings, and it will soften to a texture similar to pulled pork.
This vegan BBQ jackfruit pulled 'pork' can be served on buns with coleslaw for a delicious plant-based sandwich, or as a main dish with a side of vegetables and rice.
Looking for a delicious and satisfying vegan recipe? Look no further! Meals Vegan presents the Vegan BBQ Jackfruit Pulled 'Pork' recipe. This mouthwatering dish is perfect for those who crave the taste and texture of pulled pork, but prefer a plant-based alternative. With simple ingredients and easy instructions, you can enjoy a flavorful and hearty meal in no time.
To make this recipe, you will need a can of young green jackfruit in water, an onion, a garlic clove, vegan BBQ sauce, and salt and pepper to taste. The jackfruit will be the star of the show, providing a meaty texture that mimics pulled pork when shredded. Combined with the savory flavors of onion, garlic, and BBQ sauce, this dish is a true crowd-pleaser.
Start by draining the jackfruit and shredding it with a fork. In a pan, sauté the onion and garlic until they become translucent and fragrant. Then, add the shredded jackfruit, BBQ sauce, salt, and pepper to the pan. Let it cook for 20-30 minutes, allowing the flavors to meld together and the jackfruit to achieve a pulled pork consistency.
The versatility of this recipe is what makes it truly special. You can serve the Vegan BBQ Jackfruit Pulled 'Pork' on buns with coleslaw for a delicious plant-based sandwich. The combination of the smoky BBQ flavors and the crunch of the coleslaw creates a mouthwatering experience. Alternatively, you can enjoy it as a main dish with a side of vegetables and rice, creating a well-rounded and satisfying meal.
Whether you're a vegan looking for new recipes or simply want to incorporate more plant-based options into your diet, this Vegan BBQ Jackfruit Pulled 'Pork' recipe is a must-try. It's a flavorful and satisfying alternative to traditional pulled pork, without compromising on taste or texture. Plus, it's a great way to introduce your friends and family to the delicious world of vegan cuisine.
So, what are you waiting for? Get inspired and start cooking today! Discover the joy of vegan cooking with Meals Vegan. From soups and pastas to desserts and snacks, we've got you covered. Our recipes are designed to be delicious, healthy, and easy to make. Join us on this culinary journey and explore the wonderful world of vegan cuisine. Happy cooking!